July 18, – August 23, 2026

In this exhibition, we will guide you how our daily meal is deeply related to the products caught in the sea and how various seaweeds and fishes expand our cooking recipes. At the 47th summer exhibition, we will display many specimens of the seaweeds and fishes at the exhibition room and unveil how it relates to our daily meal.The “salt” is also known as the "Gift from the sea". You can learn “When seawater changes into the rock salt and the lake salt?” “Where is the salt made at?” etc.
We hope all of the children and parents who participate this exhibition will enjoy and learn something new about the “Gifts from the sea”.

※Almost all information is given in Japanese only.

[General admission fees]

General (Adults and university students)
individual:300yen

Children and pupils of primary, juniorhigh, and high schools
individual:100yen

Visitors over 65 years old
individual:100yen

※Free admission for up to 1 accompanying person with disabilities upon presentation of a disability certificate (Mirairo ID is acceptable).

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  A Scene from the exhibition venue

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  A Scene from the exhibition venue